Cream Sugar Spread - Beaver Tail
Dora's Creamy Sugar Spread - 425g
Creamy Sugar Spread - Dora
Dora's Creamy Sugar Spread - 425g
Cream Sugar Spread - Beaver Tail

Cream Sugar Spread - Beaver Tail

Discover the comforting sweetness typical of Quebec: a creamy spread made with cream sugar, containing real maple syrup. Its creamy and melting texture delicately wraps around the taste buds, with that rich and sweet flavor traditionally found in the famous Quebec dessert. Ideal for spreading easily on bread, pancakes, or waffles.

12.55
VAT included


 

Prepared in Quebec.

Ingredients: Sugars (glucose, icing sugar, liquid sugar, maple syrup), water, coconut oil, solid corn syrup, mono and diglycerides, sea salt, modified milk substance, disodium phosphate, natural flavor, carrageenan, potassium sorbate, titanium dioxide, silicone dioxide.

CONTAINS: milk or milk product.

Store in a cool, dry place, do not refrigerate. Seal tightly after use to preserve the creamy texture and melting taste.

Capacity
KA0001953
Firebarns-sauce-quebec

DORA: The taste of a family tradition since 1945

In Quebec, Dora has established itself over the years as a true reference for jams and spreads. Its recognized expertise and passion for quality ingredients have earned the brand an enviable reputation among Quebecers.

Every day, the company carefully crafts a wide range of sweet and savory delights: spreads, jams, marmalades, dessert toppings, table syrups, fruit chutneys, pasta sauces, and the irresistible chocolate-hazelnut spread.

Since its creation in 1945, Dora has remained faithful to its mission: to offer high-quality, locally made products that reflect authentic family values and the joy of sharing.

Adresse:

 176, rue Saint-Joseph, Sainte-Anne-des-Plaines  J5N 3W9Canada

? Blueberry Muffins with More Fruit Jam

Ingredients

  • 1 ¾ cups all-purpose flour
  • ½ cup sugar
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1 egg
  • ¾ cup milk
  • ⅓ cup vegetable oil
  • 1 cup fresh or frozen blueberries (you can substitute with wild blueberries)
  • Dora Blueberry Jam

Instructions

  1. Preheat the oven to 200 °C (400 °F) and line a muffin pan with paper cups.
  2. In a large bowl, combine the flour, sugar, baking powder, and salt.
  3. In another bowl, beat the egg, then add the milk and vegetable oil.
  4. Pour the wet ingredients into the dry ingredients and stir just until combined.
  5. Gently fold in the blueberries.
  6. Fill each muffin cup about two-thirds full with the batter.
  7. Using the back of a spoon, make a small well in the center of each muffin and add one teaspoon of Dora Blueberry Jam.
  8. Bake for about 20 minutes, or until golden brown and a toothpick inserted in the center comes out clean.
  9. Let cool slightly before enjoying.

❤️ Baker’s Tip

For an extra fruity touch, add a bit more jam on top before serving!
Enjoy every bite of these soft, flavorful muffins — enhanced with Dora Blueberry Jam — the true taste of fruit. ?

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