This rich caramel dessert filling is a decadent experience, made from gluten-free ingredients such as pure amber birch syrup and high quality whisky. It can be used to enhance fruits, desserts and nuts, or to add a delicious touch to your favorite slatty coffees and drinks. It is also an excellent choice of gift, made in Canada. This topping blends perfectly with a variety of fruits such as pineapple, apples, bananas, peaches, pumpkin, rhubarb and all kinds of berries and cranberries. It is also well combined with coffees, milks, ice cream, cheese cakes, pastries, fast breads, all kinds of nuts, and even pork and ham.
✔ between Tuesday 18 and Wednesday 19 with une livraison en point relais 7.99
✔ between Tuesday 18 and Wednesday 19 with une livraison en Relais Express 15.99
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